Industry experts confirmed to speak include:
• Abigail Birch, Innovation Manager, RSSL
• David Jago, Director of Trends & Innovation, Mintel
• Prof. Jan Geuns, founding member of EUSTAS
• Frances Hunt, Secretary General, International Sweeteners Association
• Jill Ardagh, Director General, BSDA
•Wim Debeuckelaere, Administrator, Unit E3, DG SANCO, European Commission
• Greg Horn, Senior Technical Director, Wild Flavours
• Dr. Kerstin Burseg, Flavour Scientist, Nizo Food Research
• Neal Cavalier-Smith, Director of Consulting, Healthy Marketing Team
• Alexandre Sacerdoti, CEO, Villars Maître Chocolatier
More speakers to be confirmed....
